You might be curious to know why our line of cookware is called Saladmaster. It's an interesting
story.
The original Saladmaster machine, simple to use and easy to store, it was our company's first product. This
handy shredder and slicer has repeatedly proven itself over the years. The success of its innovative design created a demand
for cookware as functional as the Saladmaster Machine itself.
With nutrition, convenience, and economy always primary
considerations, we developed cookware equal in quality. Saladmaster utensils are state of the art. Inner layers of aluminum
and alloys promote radiant heat conduction. Outer layers of surgical stainless steel promote easy cleanup and lasting beauty.
We Change Lives
Saladmaster is the foundation for a life-changing
path to achievement. In Saladmaster, we change lives by offering families a healthier food preparation solution, giving
individuals the opportunity to achieve financial growth, and providing the highest level of customer satisfaction possible.
As an international direct marketer of healthy cooking solutions, Saladmaster supports and encourages associates, dealers
and consultants to set high goals, maximize their potential and achieve their own financial success.
By joining our mailing list, you will be the first to know about:
- Speicals!!!
- Free Cooking Class
- Breaking news about Cookin' For The STARS!,LLC.
- Helpful tips
to prepare your foods better.
- Exclusive special invitations
on upcoming cooking shows!
UPDATE:
The Cancer Project Food for Life Nutrition and Cooking Class Series was launched in
2001
to help cancer survivors take advantage of the healing power of foods.
Designed by
physicians, nutrition experts, and registered dietitians, each class includes information about how certain foods and nutrients
work to promote or discourage cancer
growth, along with cooking demonstrations of simple and healthy recipes that can
be recreated easily at home.
Scientists have long been accumulating a large body
of evidence on the influence of diet on cancer. Time and again, precious phytochemicals found in plant foods are credited
with boosting immune strength and inhibiting disease progression. Along with protection from cancer, plant foods also promote
a healthy weight and help prevent other chronic illnesses such as diabetes and heart disease.
The goal of this program is to empower cancer survivors, their friends, and their family
members with easy-to-implement
cooking skills that turn every meal into a delicious dose
of healthy nutrition.
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